Pier 33 Winemaker's Dinner

An evening of exceptional wine and dining

Join us at Pier 33 for a special Wine Makers Dinner, where a carefully curated multi-course menu is paired with a selection of premium wines.

Each course has been thoughtfully designed to complement the unique characteristics of the wines, creating a memorable evening of flavour, atmosphere, and waterfront dining.

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Date + Time

Wednesday 3rd June

From 6pm

Presented by Rob Wilkins , Coldstream Hills Wines

A chance to win a mixed 6 bottle selection of Coldstream Hills wines (Valued at $210).

Price

$130 per person

Menu

Yarra Valley Sparkling Pinot Noir Chardonnay

Blini with gin & beetroot salmon, dill cream cheese and crispy capers

Yarra Valley Sauvignon blanc

Lemon myrtle BBQ grilled King prawns, fine salad of baby cucumber, green apple, dill vinegarette

Yarra Valley Chardonnay

Risotto with pan seared scallops, lemon and rosemary.

Yarra Valley Pinot Noir

Macadamia nut crusted ocean trout, charred zucchini, citrus beurre rouge, baby herbs

Reserve Shiraz 2024

Aged truffle Cheddar, smoked Gouda, Pecorino Romano, with organic honey, fresh figs, fruit compote, walnuts.